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What is the English word for Bordeaux?
The English word for "Bordeaux" remains "Bordeaux." It refers to a city in southwestern France known for its wine production and is also used to describe the red wine produced in that region. The term is often associated with a specific style of wine that is a blend of various grape varieties.
What has the author Pierre Galet written?
Pierre Galet has written: 'Grape varieties' -- subject(s): Grapes, Varieties, Viticulture, Wine and wine making
Where is the Carmenere grape grown?
The Carmenere grape grows in France. The grape originates from the Medoc region in Bordeaux, France. It is a wine grape that is typically used in Cabernet wines.
What is the difference between a French Bordeaux and a French table wine?
a Bordeaux (AOC or AOP) is quality-assessed. It has to answer to a list of conditions to be entitled to the name Bordeaux (use of certain varieties of grape only, maximum amount of grape juice per hectare, ...) and to undergo a tasting examination to see if it fits the specific quality and taste of the area. A French table wine much less conditions (no irrigation, no fertilizers, etc..). Of course the table wine is often much cheaper.
What is the most widely planted grape in France Bordeaux region?
melort
What has the author George Kerridge written?
George Kerridge has written: 'Vines for wines' -- subject(s): Viticulture, Varieties, Wine and wine making, Grapes 'Wine grape varieties of Australia' -- subject(s): Varieties, Grapes
What does bordolese mean?
"Bordolese" refers to a style of wine that originates from the Bordeaux region of France. It typically describes wines made from grape varieties such as Cabernet Sauvignon, Merlot, and Cabernet Franc, characterized by their rich flavors, tannins, and aging potential. Additionally, "bordolese" can also denote certain winemaking techniques or practices associated with Bordeaux wines.
What do you call wine made from one grape?
Wine made from one grape is called a varietal. Varietals have become popular over the last few decades and have become significant in the market forces that steer wine production. Many of the truly great wines of France are blends of 2 or more grape varieties, and a significant part of the art of wine making is in choosing and properly blending the varieties involved.
What is the holy wine made from?
Trabbiano and Malvasia, white grape varieties
Why is Argentina an important wine producer?
Because the Bordeaux blending grape, malbec, happens to make amazing wine in Argentina.
Where is the Cotes du Marmandais and what type of wines does it produce?
The Cotes du Marmandais is a wine district located in south west France. It is technically a satellite wine region of Bordeaux and is located on both sides of the Garonne river. Cotes du Marmandis was elevated from VDQS status to AC in 1990. The predominate grape varieties grown in the area are Cabernet Sauvignon, Cabernet Franc and Merlot however, these varieties musn't exceed 3/4 of production. The grape that make Cotes du Marmandis wines distict is the local grape variety of Abouriou. When Cabernet Sauvignon, Merlot or Cabernet Franc is used in a wine it must be blended with any or all of these varieties, Abouriou, Fer, Gamay and Syrah. As a result of the cooler climate (location is upriver) the result are light colored reds and rose, bordeaux. A little white wine is also produced made from Semillon, Ugni Blanc, Muscadelle and Sauvignon Blanc.
Which grape varieties used in champagne production?
Pinot Noir, Pinot Meunier and Chardonnay
