Roughly half of a mango's weight is seed. So you are going to have to buy 5 Kg, or tins of mango flesh. They sell at least 3 kinds in stores near me.
Mango JuiceIngredients:Good quality riped Mangoes - 4Sugar - one and half cupIce cubes -according to our tasteMethod:Peel the mangoes and cut into pieces by removing the seedPut the mango pieces, sugar and half cup ice cubes in the mixie andGrind it for 2 minutes or till it all mixes. serve it in cups by adding ice cubes
To distribute 8 mangoes among 6 people, you can give each person 1 mango, which will total 6 mangoes. Then, you can give the remaining 2 mangoes to either 2 people, giving them each an extra mango, or split the 2 mangoes into halves and give each person a half. This way, each person will receive either 1 or 1.5 mangoes.
To make two and a half kilograms of avakai pickle (mukkalu), you typically need around 10-12 ripe mangoes, depending on their size and the specific recipe. The quantity can vary based on the mango variety and the amount of other ingredients used in the pickle. Always check the recipe for precise measurements.
Mango dumplings are mango slices put in dumplings skin. Directions on making them... 1. Go to a store and buy dumpling skins and fresh mangoes. 2. Wash the mangoes and cut thin slices or small chunks(it doesn't matter). 3. Place a small amount of mangoes on the dumpling skin, then fold the skin in half and pinch the edges. 4. Place the dumplings in hot water and cook well. 5. Enjoy!
They each get 3/4 of a mango. You divide 6 by 8, or easier, consider 6/8 a fraction and reduce to 3/4. So cut a quarter out of all 6, and give the magoes (minus the quarter segment) to six people, then give 3 of the 1/4 mango chunks to each of the remaining two persons. Or another way, first divide all the mangoes in half, and give out 8 of the 12 halves. That leaves 4 halves, which you half once again and distribute equally. Again, everyone gets 3/4 of a mango each.
mangoes come from Mexico guadalajara jalisco the history behind mangoes is that martin jajreas discovered a tree planted in half Mexico and discovered that they were mangoes but the name wasnt mangoe for them it was manjarera and in English iit was mangues and in french it was mango
India does.....
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now days the water table of soil is increase. In this land mango orchard is present. how mango can manage this type of soil
Mangos are rich in Vitamin A, B and C. Also, it has traces of Vitamin B, E and K. It is also a good source of antioxidant. However, it contains high level of sugar (and even though these are natural sugar), having them in moderation will be best for your health.
India
peel the mango (with a pear peeler)then cut the mango length wise along the edge of the seedrotate the mango 90 degrees and cut off any excess flesh.**eating the flesh of the seed is also good**or**if you would like cut the mango into cubes**or** you can also just bite into the mango like an apple or pear [after peeled!]**