About 1lb of tomatoes will yield 2 cups chopped tomatoes. So in your case, 1/2 lb should do it.
That is 2 pounds of tomatoes
The number of cups in 20 pounds of tomatoes depends on the type of tomatoes and how they are prepared. On average, one pound of fresh tomatoes yields about 2 to 2.5 cups when chopped. Therefore, 20 pounds of tomatoes would yield approximately 40 to 50 cups when chopped.
Tomatoes are pretty heavy. Chopped finely and it would be about two cups. Cups is a measure of volume. Pounds is a measure of weight and mass. You can not directly convert the two.
none get lost u idiot
1 pound of tomatoes is about 2 cups chopped, equivalent of 3 medium globe tomatoes or 8 small plum tomatoes.
depends how big the tomatoes are - use your judgement.
there are 1.74 cup in 400 grams
it takes about 3 cups of tomato paste to make one pound.
60 pounds of tomatoes are about 1 bushel 1 bushel is 8 dry gallons 8 dry gallons will yield about 8 liquid gallons when the tomatoes are chopped up 12 pounds of tomatoes are about 1.6 dry gallons this will yield about 25 cups of chopped tomatoes plus or minus a cup or two.
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I got a couple of Burpee Big Boys from my garden this year that weighed over a pound. So the answer would be 2, for really big tomatoes. For more average tomatoes, probably 4 to 8.
28 oz of canned tomatoes is equivalent to about two pounds of regular tomatoes. The number of tomatoes really depends on the size/type etc... but two pounds of regular tomatoes will give you the 28 oz you need in recipes.