11
5 seeds
11
11
Depending on the size of the apples, you can expect to need about 8 Granny Smith apples to yield 6 cups of chopped apples.
There are many types of apples that are used for eating and baking. There are red and green apples. The different varieties include red delicious, gala, Jonathon, honey crisp, and golden delicious.
The Granny Smith apple is grown in many fruit-growing areas of Australia. It also grows in New Zealand, USA, parts of South America, British Columbia Canada and the United Kingdom. The Granny Smith apple originated in Australia. It developed around 1865 from a chance seedling propagated by Maria Ann Smith, nicknamed "Granny Smith" - hence the name of the apple. The Granny Smith apple came about when "Granny Smith" discovered a seedling apple, which had developed from the remains of some French crab apples grown in Tasmania, growing by a creek on her farm. It wasn't commercially developed in Granny Smith's own lifetime, but the apple continued to be cultivated by local orchardists.
Yes, Granny Smith apples are relatively low in sugar compared to many other apple varieties. On average, a medium Granny Smith apple contains about 10-12 grams of sugar. Their tart flavor is a result of this lower sugar content, making them a popular choice for baking and cooking. They also provide a good source of fiber and vitamins.
The Granny Smith apple is grown in many fruit-growing areas of Australia. It also grows in New Zealand, USA, parts of South America, British Columbia Canada and the United Kingdom.
Yes, but since they are grown in many countries, they are in season somewhere most of the year and therefore available in stores.
Australia has many different apples with the most notorious being: red delicious, Jonathan, Granny smith, Braeburn, Bonza, Pink Lady, Golden delicious, Fuji and Gala.
This depends on the mass of each apple.
Granny Smith apples, like many fruits, contain phytoestrogens, which are plant compounds that can mimic estrogen in the body, but the effect is typically mild. While eating apples can contribute to overall health and may influence hormone balance, there is no strong evidence to suggest that they significantly boost estrogen levels in humans. A balanced diet with a variety of fruits and vegetables is more likely to support hormonal health.