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To substitute fresh Chile peppers for Chile powder, a general guideline is that one tablespoon of Chile powder is roughly equivalent to one to two fresh medium-sized Chile peppers, depending on their heat level. For milder peppers, you might use two, while hotter varieties might only require one. Always adjust based on personal taste and the specific heat of the peppers you are using.

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3mo ago

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Hatch green chiles are a type of chili pepper that is grown in the Hatch Valley of New Mexico. Anaheim peppers, on the other hand, are a type of chili pepper that is grown in California. The two peppers are similar in that they are both long and thin, but the main difference is in their flavor. Hatch green chiles are much spicier than Anaheim peppers. The difference between a Hatch green chile pepper and an Anaheim pepper is that the Hatch green chile pepper is a type of Chile pepper that is grown in the Hatch Valley of New Mexico, while the Anaheim pepper is a type of Chile pepper that is grown in California.


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A homophone for "Chile" could be "chili," which refers to a spicy stew or the pepper used to make it.