answersLogoWhite

0

The carbohydrate content in a sausage with rusk varies depending on the specific recipe and brand. Generally, sausages that contain rusk can have around 2 to 6 grams of carbohydrates per 100 grams, primarily from the rusk itself. Always check the nutritional label for the most accurate information, as it can differ significantly between products.

User Avatar

AnswerBot

3w ago

What else can I help you with?