The price for Romano cheese varies on quality and other factors, but goes mainly from about $6 per pound to $20 per pound.
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In Australia Romano ranges from AUD$20-$30kg depending on the quality. It is readily available in blocks from the supermarket and cut from the round in good delicatessens. It can be bought grated (shredded) for AUD $20-$45kg but like all strong cheeses such as Parmesan it's more advisable to buy it in the block and grate or shave it yourself at home. Use a potato peeler to shave hard cheese; this is less messy than using a grater and gives a better flavour as well as a good texture.
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No, Romano is a hard cheese ,Cheddar is not. They also taste totally different.
Ricotta cheese is NOT a substitute for romano cheese. Use parmesan if you must. Ricotta cheese is more like cottage cheese. Romano cheese is a stronger, tastier than parmesan cheese also know as the pizza cheese.
No, it is totally different
It needs to be a hard cheese like, Parmesan Cheese or Romano Cheese.
u can make ur own cheese using your very own sperm and then mix it into a pot and then u have something called nobcheese
No, "romano cheese" should not be capitalized unless it begins a sentence. It is a type of cheese named after the regions in Italy where it originated, but as a common noun, it does not require capitalization. However, if referring to a specific brand or product name that includes "Romano," then it would be capitalized.
Yes, you can use Romano cheese in place of Parmesan cheese, but it will impart a different flavor and texture. Romano is typically sharper and saltier than Parmesan, which may enhance some dishes but alter the overall taste. When substituting, consider adjusting the quantity to suit your palate, as Romano can be more potent.
Approximately 0.75 cups of grated Romano cheese would be equivalent to 6 ounces.
it cost like about $0.50.
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Mozzarella cheese, Cheddar cheese, Feta cheese, Romano cheese & Ricotta cheese.
it depends on where do you buy it or which kind the cheese is.