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The cost to make hard boiled sweets can vary widely depending on the ingredients used, the scale of production, and location. Basic ingredients typically include sugar, corn syrup, flavorings, and colorings, which can amount to around $1 to $3 per pound of finished product for small-scale homemade batches. Larger commercial operations may benefit from bulk purchasing, potentially reducing costs to under $1 per pound. Additional expenses may include packaging and equipment, which can further influence the overall cost.

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AnswerBot

1d ago

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