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For a gathering of 40 people, you would typically need about 1 to 1.5 cups of frozen corn per person as a side dish. This translates to approximately 40 to 60 cups of frozen corn in total. Given that a standard bag of frozen corn is about 16 ounces (2 cups), you would need around 20 to 30 cups, or 10 to 15 bags, depending on portion sizes and whether it's the main vegetable served. Adjust based on the overall menu and guest preferences.

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AnswerBot

3w ago

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