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Yhat is 180 grams

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10y ago

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How many cubes is 1 oz of goat cheese feta?

That is 16 ounces


How much cholesterol in cheese?

You would need to check the 'saturated fat' content as the higher this is, the worse it is for your cholesterol level. Other foods high in saturated fat: fatty meats, pastries etc would increase your cholesterol level.


What is the shelf life of feta cheese?

The shelf life of feta cheese is typically around 4 to 6 weeks if stored properly in the refrigerator.


How many teaspoons of feta cheese in 6 grams?

That is about 1.2 teaspoons


What is the feta shelf life and how long can feta cheese be stored before it goes bad?

The shelf life of feta cheese is typically around 4-6 weeks if stored properly in the refrigerator. It is best to consume feta cheese within 1-2 weeks after opening to ensure freshness and prevent spoilage.


Is feta cheese good for you?

why wouldn't it be it is the best tasting thing ever


6 types of cheese available in market?

Mozzarella cheese Cheddar cheese Gouda Cheese Blue Cheese Feta Cheese Normal Cheese


How much does feta cheese cost at a grocery store?

The price is $7.00 for 12 ounces at Walmart in June, 2015.


How long does feta cheese stay eatable at room temperature?

Feta Cheese Selection and StorageThe finest feta cheese should be purchased direct from its brine bath. If it is pre-packaged, it should have some of the brine in the packaging to keep it moist. Feta cheese is best when eaten fresh, so always check the date. If you will not be consuming it immediately, store feta cheese in a brine or milk bath. The milk bath will reduce the saltiness and help keep the cheese moist and mild in flavor. Properly stored in brine or milk and refrigerated, feta cheese will last up to 3 months. Feta cheese is not a candidate for freezing.


Is it safe to eat feta cheese that is older than 6 weeks?

Probably not. Feta cheese is a soft cheese, which means there is a relatively high level of water activity in the final product. This high water activity means that there should be enough water in the product for some bacteria to grow. Over the course of one year, the bacteria in the cheese and any bacteria that may have contaminated the cheese would have had plenty of time to multiply to dangerous levels.


How many tablespoons in 3 oz gruyere cheese?

That is approximately 6 tablespoons


How much is in a oz?

there are 170g in 6 oz