Enough to start a war
The recommended temperature to fry a turkey is 350 degrees Fahrenheit.
The recommended turkey fry temperature for safely cooking a Thanksgiving turkey is 350 degrees Fahrenheit.
Technically you can fry anything.
The recommended temperature to fry a turkey safely is 350 degrees Fahrenheit.
The recommended temperature to fry a turkey is 350 degrees Fahrenheit.
Call Church's Chicken. They can surely answer you.
It takes about an hour to deep fry an 18 lb turkey!!
The cast of How to Fry a Turkey - 2010 includes: Ron Sparks as The Chef
To deep fry a turkey safely and deliciously, follow these steps: Thaw the turkey completely and pat it dry. Choose a safe location outdoors to fry the turkey, away from any structures. Use a turkey fryer with a thermometer to monitor the oil temperature. Heat the oil to 350F and carefully lower the turkey into the fryer. Fry the turkey for about 3-4 minutes per pound. Remove the turkey and let it rest before carving. Enjoy your delicious deep-fried turkey!
yes
Deep fry it.
You have the mashed potatoes, the pumpkin pie, and the greens. Of course, the turkey is only the next logical step with such a delicious meal. Change it up this year and choose to fry the turkey instead of baking it. Fried turkey has much more flavor and makes for appetizing leftovers. Do take heed: be sure to fry the turkey outside. Do not leave it alone. Many fires have been reported on Thanksgiving due to fried turkey fires.