Mango peelings can be utilized to make mango peel jelly by boiling the peelings with water and sugar to create a syrup, straining out the peelings, and adding pectin to thicken the mixture into jelly. This is a sustainable way to reduce food waste and create a unique and flavorful jelly product.
yes
ay nako bakit namomroblema ?! xempre pwede yan qng gugustuhin mo....ay nako bakit namomroblema ?! xempre pwede yan qng gugustuhin mo....Actually meron na pong study nyan. makikita mo sa Bato Balani na ginawan ng Fabric dye ang mango peelings,. isa po ung science investigatory project.
any really except for banana and Sharon fruit i personally think pomegramet jelly rocks!!!!
twelve different flavour jelly tots strawberry mango lime apple blackcurrant orange pear pineapple rasberry plum cherry banana
No its not but peelings from bananas help itchy bugs bites! :)
Some horses love peelings, depending on what fruit or veggie they came from. Carrot or apple peelings are a great treat for a horse as long has they are fresh.
Of course banana peelings can't be eaten!! Well, its not meant to be eaten..
Pomelo peelings can be used as a natural charcoal since they contain a high carbon content and can be burned to create heat. However, the quality of the charcoal may not be as high as commercially produced charcoal due to variations in the burning process and impurities present in the peelings.
Of course
worms
peels