It depends on the type of chocolate and how it is stored. Typically chocolate will last for 2-4 months past it's best by date if stored in the pantry, 4-6 months if it is in the fridge and up to 8 months in the freezer.
1 month.
i would say about a week.
Not long
If food particles remain in the teeth , it can spoil your teeth quickly.
I would say, if you left shrimp in your car outside...then it would take 2 hours to spoil, if you live somewhere warmer then maybe about 30 minutes.....If you refrigerate it and leave the shrimp in there...it would take about a week to spoil....I always suggest if you KNOW you aren't gonna eat it for a while, wrap up your shrimp or something and store it in your freezer... it keeps EVERYTHING fresh :)
The same amount of time it take to grow
as long as it takes to eat a chocolate cake
A few hours
it depends on what your cooking
it takes 2 hours from sitting out
While white chocolate *can* spoil by developing mold, it is very uncommon unless you have kept your white chocolate in a humid place for a long, long period of time and/or it has been poorly wrapped. White chocolate is particularly more unlikely to develop mold than milk or dark chocolate because of the large quantity of sugar used to make it. However, white chocolate (because of the cocoa butter in it) *is* very prone to picking up ANY smells that are nearby it. For this reason, it's not recommended to store it in your refrigerator because it will pick up refrigerator smells and affect the taste. So, while white chocolate stored in this manner may be safe to eat and not spoiled, you may not like to eat it if the flavor is compromised (ewwww :p)
Toasted bread does not spoil! it molds!