Monkies
chocolate is reversible when you melt it put it in the freezer but if you eat it it will not be reversible
yes
Coffee dissolving, water boiling and chocolate melting are reversible physical transformations whereas wood burning is a chemical combustive transformation.
White chocolate is a white substitute for chocolate.
Milk chocolate and white chocolate. Milk chocolate and white chocolate. Milk chocolate and white chocolate. and cheese.
White chocolate isn't chocolate colored because of the chemicals in it that turns it white :-)
milk chocolate then white chocolate and then it's dark chocolate
White chocolate looks exactly like milk chocolate except it is white.
the chocolate whit the most fat is the white chocolate white chocolate is the fat taken out of chocolate
examples of physical change are ice,water,chocolate,liquid,
Yes, the warming of chocolate is reversible to some extent. When chocolate is gently heated, it can melt, but if it is cooled properly, it can solidify again. However, if chocolate is overheated or left at high temperatures for too long, it may lose its temper, leading to a dull appearance and a change in texture, making it less likely to return to its original state. Proper tempering techniques are essential for maintaining the desired quality of chocolate.
You simple have to add milk to the dark chocolate to make the white chocolate.