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This will depend on how long the chicken was left at 69 degrees. Ideally the chicken would have been defrosted to only 40-45 degrees then cooked fully to a minimum of 170 degrees. If the chicken has been over 45 degrees for more than a few hours, I would suggest not eating it at all.
What else can I help you with?
Should you eat chicken after its sell by date defrosted for two days?
I wouldn't.
Can you eat frozen chicken that has gone white?
You can if it was deep-frozen raw chicken which was defrosted and then thoroughly cooked in the oven. If the cooked chicken is then deep-frozen it can be defrosted (thawed) and eaten, but should not be deep-frozen a third time.
Will a chicken be safe to eat if cooked for 2 hours at 100 degrees celsius?
More than safe i might even be burned. smile* wiinK*
Is it safe to eat chicken raw?
No, it is not safe to eat raw chicken as it can contain harmful bacteria such as salmonella that can cause food poisoning. It is important to cook chicken thoroughly to kill any bacteria and ensure it is safe to eat.
What food do you need to heat to 165 degrees?
Most poultry (chicken, turkey) is considered fully cooked when it reaches 165 degrees. Leftovers and casseroles also are safe to eat at 165 degrees.
Is it safe to eat spoiled chicken?
No, it is not safe to eat spoiled chicken as it can cause food poisoning due to the growth of harmful bacteria.
Is it safe to eat raw chicken pecked by birds?
No. It is unsafe to eat raw chicken, period.
How long should I boil chicken for chicken salad to ensure it is cooked thoroughly and safe to eat?
Boil chicken for about 15-20 minutes to ensure it is cooked thoroughly and safe to eat in chicken salad.
Is it safe to eat baked chicken lefted in the oven over night?
Is it safe to eat cooked chicken left i n oven over night
What is the cooked chicken color that indicates the meat is safe to eat?
The cooked chicken color that indicates the meat is safe to eat is white with no pink or redness.
Is it safe to eat medium rare chicken?
No, it is not safe to eat medium rare chicken as it may contain harmful bacteria like salmonella that can cause food poisoning. Chicken should be cooked thoroughly to an internal temperature of 165F to ensure it is safe to eat.
Can salmonella be cooked out of beef?
Yes. Heat the meat (beef or chicken) to an internal temperature of at least 160 degrees, and the bacteria will be killed. Then it is safe to eat.
