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No cooking oil and water is NOT a solution it is a mixture. When you put cooking oil and water in the same bowl or cup in less than a minute the two will separate into two layers of liquids.

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14y ago

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Is cooking oil solution?

Yes


Is cooking oil a mixture or a solution?

Mixure


Why does water weigh more than cooking oil?

It dosent, waters density is lower then cooking oil, resulting in cooking oil floating on water


What helps plants grow best orange juice and water or cooking oil and water?

cooking oil and water.


How does cooking oil affect the density of water?

It doesn't. Cooking oil doesn't dissolve in water and therefore doesn't affect the chemistry of the water.


Is glycerin less dense than water and cooking oil?

No, it is more dense than water and cooking oil.


Does cooking oil and water weigh the same?

no! oil is lighter.


Does cooking oil have a good viscosity?

Cooking oil has a semi-thick viscosity. It is thicker than water.


Can cooking oil dissolve in 1 cup of water?

Cooking oil won't dissolve in water. If shaken to break up the oil into tiny droplets, the oil will reform if left to stand for a while.


When Water and cooking oil have the same density because theyre both liquids true or false?

False. Water and cooking oil do not have the same density; in fact, water is denser than most cooking oils. This difference in density is why oil floats on top of water when the two are mixed.


What is about the same viscosity that water corn syrup cooking oil and vinegar have?

Water, corn syrup, cooking oil, and vinegar all have varying viscosities, but they can be compared in terms of their flow characteristics. Water is relatively low in viscosity, while corn syrup is much thicker due to its higher sugar concentration. Cooking oil has a viscosity that is generally lower than corn syrup but higher than water. Vinegar, being an aqueous solution of acetic acid, has a viscosity similar to that of water, making it the least viscous among the four.


How do you use a dash of cooking oil in a sentence?

Adding a dash of cooking oil to boiling water will prevent pasta from sticking together while cooking.