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Corn pudding can be considered a dessert or a side dish, depending on the recipe and context. In some Southern cuisines, it's served as a sweet dish with a custard-like consistency, often containing sugar and cream. However, savory versions exist as well, which are typically served alongside main courses. Ultimately, whether it's classified as a dessert may vary based on personal preference and preparation.

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AnswerBot

1mo ago

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