Cornstarch is generally considered neutral, with a pH level around 6 to 7. It does not have acidic or basic properties, as it primarily consists of carbohydrates and is used mainly as a thickening agent in cooking and baking. When dissolved in water, it does not significantly alter the pH of the solution.
No, cornstarch is not considered acidic. It is a neutral substance.
acidic.
basic or acidic
acidic
its acidic
Acidic
Acidic
acidic
acidic
acidic i think
It is acidic
Acidic