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Couscous itself is not inherently high in salt, as it is made from semolina wheat and contains minimal sodium. However, the sodium content can increase significantly depending on how it is prepared or if it is cooked with salted broth or other ingredients. Always check the packaging or recipe for specific sodium levels, especially if you are monitoring your salt intake.
What else can I help you with?
Is couscous from Algeria?
No, couscous is from Morocco.
Are the calories the same in 100g of dry couscous and 100g cooked couscous?
No, dry couscous has 650 calories, where as cooked couscous have 176.
What region in France is couscous du poulet from?
The couscous, and the couscous de poulet (chicken couscous) are not French, they are north African recipes.
Is couscous masculine or feminine?
un couscous
When do you eat chicken couscous?
never couscous is gross
What is the moroccan national food?
Couscous, Tagine
Is couscous suitable for celiacs?
Nope, stay away from it. It is made from wheat and would be high in gluten.
How much starch does couscous contain?
There is actually no starch in couscous.
What are the different kinds of couscous available in the market?
There are mainly two types of couscous available in the market: Moroccan couscous, which is smaller and more traditional, and Israeli couscous, which is larger and pearl-shaped.
What is the size of couscous?
The common serving size for cooked couscous is 1 cup.
What does dry couscous look like?
Couscous has the same texture and look as rice.
Can you put couscous in the freezer?
Yes, couscous with vegetables can be safely frozen.
