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Grated block cheese isn't really that different aside from the fact that you have to grate it yourself and it may taste different. People are different too and may like different things.

I'd disagree to a point. When you shred or grate cheese, the surface area increases, and so does dehydration. it doesn't take long before the cheese becomes dessicated, and way less tasty. Melting characteristics change some too.

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13y ago

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