No, gravy is not a solution; it is a colloidal suspension. A solution consists of a solute completely dissolved in a solvent, while gravy contains particles from ingredients like flour, fat, and stock that remain suspended rather than fully dissolved. This gives gravy its characteristic texture and consistency, distinguishing it from true solutions.
Biscuits and gravy is a colloidal mixture, which means that the gravy forms a solution with the liquid components but retains its original state with the solid components. The gravy evenly disperses throughout the meal without fully dissolving into it.
Your question is incoherent.
Their are actually 9 types of gravy. Theyinclude: Chocolate Gravy Egg Gravy Giblet Gravy Mushroom Gravy Onion Gravy Red-Eye Gravy Vegetable Gravy Cream Gravy Brown Gravy
Gravy without potatoes is just that... Nothing but gravy.
Yes, there is usually carbohydrate in gravy, especially thickened gravy.
Some alternative options for gravy substitutes in recipes include mushroom gravy, vegetable broth-based gravy, miso gravy, and cashew cream gravy.
Yes
No, gravy is not a fruit.
Gravy is a noun so anything with A, And Or The in front of it is grammatically correct.Examples: I have sauce and gravy on my turkey.I have a small amount of gravy on my mashed potatoes.The gravy tastes good
navy gravy
Gravy is in Some pies
Gravy is like a Sauce