When a banana is green, this means that the fruit is not ripened yet, meaning that it is not ready to eat. If you do choose to eat it then you might get constipation or it will make you poo hard. Weird but true, so i'd stick with eating the yellow ripe ones.
Many people prefer less than ripe fruit, and if it causes you no digestive difficulties , it's fine.
The green spots on bananas are caused by a natural process called chlorophyll breakdown. These spots are safe to eat and do not indicate that the banana is spoiled.
Yes
Yes, it is generally safe to eat a black banana as long as it does not have any signs of mold or a foul smell. The black color indicates that the banana is overripe, but it is still safe to consume.
Yes.
Not everyone will.
Yes, it is safe to microwave a banana as long as it is peeled and placed on a microwave-safe dish. Microwaving a banana can soften it and make it easier to use in recipes or eat as a snack.
none because they all dont matter to me
no it is not good.
Any fruitts which is safe to eat is Halal.
No food left out that long would be safe to eat.
When its yellow green, and is best to eat when it is yellow.
Yes, it is generally safe to eat black bananas as long as they do not have any signs of mold or rot. The black color indicates that the banana is very ripe and may be sweeter than a yellow banana.