1-The word "marmalade" comes from the Portuguese "inannelo" or "marmelo," meaning quince. In fact, until the end of the 18th century, marmalade was made almost exclusively of quinces!
2- "marmalada," is a jam made in Portugal from the quince, which fruit the Portuguese call the marinello. The Portuguese think it strange that the Scotch make their marmalade from Oranges.
3-Marmalade comes from marmelado the Portugese name for a quince preserve, later adapted by the British to describe the famous preserve made from bitter oranges, an essential part of the gentleman's breakfast
Source(s):http://www.phrases.org.uk/bulletin_board…http://72.14.209.104/search?cache:ywy7Lc…
This morning for breakfast, I had apricot marmalade.
It is possible, it resembles marmalade
The word marmalade is a noun, a common, concrete noun; a word for a type of jam, a word for a thing.
jam it nicer Totally. I used to be like marmalade MaD like we would watch X factor with toast and my sis would hav hunny and i would have marmalade. Now we both LOVE Jam. Just saying it makes me hungry. luv pimpmycat xx
It all depends on your mood or which you prefer to eat. I personally like marmalade better than grape jam, but that's because I dislike grape flavoring.
Yes, tomato jam is made from tamoto, apple jam is made from apple, so do blueberry and other fruit.
I am a great fan of jam, but my horror for marmalade is infinite.
Its Chicken Toe Nails with Jam & Marmalade
A preserve or confection made of the pulp of fruit, as the quince, pear, apple, orange, etc., boiled with sugar, and brought to a jamlike consistence.
No, they both have a lot of sugar so both should be eaten sparingly.
Marmalade is basically bits of citrus fruit rind in a jelly base. It can taste sweet or slightly bitter. It's as healthy as any other jelly or jam. Due to the sugar content limited use is OK unless you're hypoglycemic or diabetic.
No, it is not. It is derived from the Portuguese word marmelada meaning 'quince jam', which is in turn derived from Portuguese marmelo 'quince'.