no it is not
Answer:
Poutine is a wonderful snack food - french fries covered with curds and gravy - developed in the Province of Quebec (usually served with a side of cardiac electroshock paddles). It can be eaten by itself or where ever fries and gray would be served. This includes as a side dish.
Disco fries
French fries, cheese, gravy.
Us Canadians are quite partial to poutine and maple syrup.
Smoked meat sandwiches, bagel and cream cheese, and poutine. Poutine is a dish of French fries, gravy and fresh cheese curds.
Poutine is a Quebecois dish, made from french fries and topped with gravy and cheese curds. Some restaurants offer variations including chicken, bacon and many other kinds of meat. Most restaurants that serve the dish offer their own variation on the dish.
That's a canadian meal composed of french fries and melted cheese and sauce.
Poutine.
As a Canadian we eat everything Americans eat but I have heard some Americans don't know what poutine is. Poutine is a dish with french fries on the bottom, with cheese curds and gravy poured on top.
Poutine was invented in Quebec.
"Poutine" is a noun.
Some words that rhyme with "routined" include confined, intertwined, and designed.
Poutine, a Canadian dish of French fries topped with cheese curd and sauce originated in the Quebec countryside.Some people say that it was begun by Jean-Paul Roy in Drummondville in 1964, others that it began by Fernand Lachance in 1957 in Warwick, Quebec. Fernand supposedly said ça va faire une maudite poutine ("it will make a damn mess"), and he might be right.