no its a bear
Salad cream is typically mildly acidic, as it contains vinegar as one of its ingredients. However, the overall pH of salad cream can vary depending on the specific brand and recipe.
salad cream
Aginate or alginic acid is a carbohydrate from a kelp. This is used to thicken ice cream, jellies, salad dressings and even toothpaste.
Yes, salad cream was invented as a cheap substitute for mayonnaise.
salad cream.
no it is not fattening if you eat corn on the cob and a salad then ice cream at night
with cucumbers sour cream and cream cheese
Salad Cream
salad cream
yes.
Britain.
Acetic acid (vinegar), citric acid