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What else can I help you with?
Is soy milk a colloid?
suspension
Is soy milk a colloid or solution?
It is a colloid
What is a soy sauce a solution or suspension?
This sauce s a emulsion.
You are about to open a container of soy milk but notice that there are instructions to shake well before serving The soy milk is most likely a?
solution
What are some delicious and creative soy milk recipes that I can try out at home?
Some delicious and creative soy milk recipes to try at home include soy milk smoothies with fruits and nuts, soy milk pancakes, soy milk custard, and soy milk matcha latte.
What is non dairy milk?
soy milk.Dont try silk soy milk its gross
Can you substitute milk for soy milk when baking?
Soy milk can be used instead of milk when baking, but one has to make some adjustments. Regular milk has natural salt; not plain soy milk : minor adjustments may be needed. Then, there are flavored soy milk (e.g. vanilla soy milk).
Where can one find information about soy milk?
Information about soy milk can be found on the official website for Silk soy milk. You can also find out a lot of helpful information about soy milk from a nutritionist or your family doctor.
Does cow's milk cook the same as soy milk in baking?
Cow's milk condenses better than soy milk. It keeps the baked recipe more moist than soy milk through the dehydration process. The soy milk has an oily effect as it cooks.
Is soy milk a creditable food?
No, because soy milk is a liquid, not a solid
Does soy milk have potassium?
Soy milk contains 118 mg of potassium per 100 g of soy milk (3% in dry weight).
Is soy milk milk?
It starts off by having dry soy beans soaked in water for about 3 hours (over night to be sure). The rehydrated soy beans then undergo grinding while getting mixed with more water. Afterwards the mushy soy beans and water is heated for about 15-20 minutes. Finally, the end product is filtered in order to get rid of unneeded pulp.
