Actually, ordinary cocoa (such as Hershey's cocoa) IS chocolate, but contains just 0.5 g fat (unsaturated) per tablspoon, and only 3 g of carbs. It's often cheaper than carob or other chocolate alternatives, especially since just a tablspoon or two will give a nice chocolate flavor. This won't work, however, if you're allergic to chocolate.
AnswerTry the health food stores for carob. You will find snack foods made with carob as well as carob powder and carob bars for cooking. It is a substitute for chocolate.
AnswerYoplait Whips in Chocolate, Chocolate Raspberry & Chocolate Cherry.
it tastes like chocolate
it tastes pretty good if u like chocolate.
Carob,it tastes pretty much like chocolate
tastes like chocolate
It tastes like coffe with chocolate in it.
Both cocoa and chocolate are made from cacao beans. That is why cocoa tastes like chocolate and chocolate like cocoa.
it tastes like chocolate
Chokato
The butterfly that smells and tastes like chocolate is found in Central and South America, particularly in countries like Ecuador and Peru. The species is known as the "Heliconius sara" or "Chocolate Pansy" butterfly due to its chocolate-like aroma and taste.
It tastes like sunshine dust!
Chocolate: beacuse it tastes good and it's like it a chocolate ice bar i guess.
it tastes like choclate syrup