Hot Italian sausage typically contains little to no dietary fiber, as it is primarily made from meat, fat, and spices. Fiber is mainly found in plant-based foods, such as fruits, vegetables, grains, and legumes. Therefore, if you're looking to increase your fiber intake, you'll need to complement the sausage with fiber-rich foods.
Kielbasa sausage can be substituted with another type of sausage. Almost any sausage will do, including bratwurst, beerwurst, chorizo, hot dogs, and sweet Italian sausage.
Yes, you can freeze grilled burgers, hot dogs and sausage for 3 to 4 months.
Italian sausage country!
No.
Italian sausage!
Italian sausage.
Italian sausage is typically made from pork.
200 calories.
5grams
Salame piccantissimo and salsiccia piccantissimaare Italian equivalents of the English phrase "very hot sausage." The two phrases respectively translate as "very spicy cold cuts" and "very spicy sausage" in English and pepperone (because of the red chili pepper) in Italian-American. The respective pronunciations will be "sa-LA-mey PEEK-kan-TEES-see-mo" and "sal-SEET-tcha PEEK-kan-TEES-see-ma" in Italian.
Alton Brown of the Food Network has a delicious and savoury Italian sausage recipe. It and other Italian sausage recipes can be searched for at foodnetwork.com.
Yes, the phrase "Italian sausage" is supposed to be capitalized because "Italian" is a nationality-related adjective.