Yes.
To put in one word, yes. Although, there are a couple different kinds of loaves of bread. There is whole wheat and whole grain. There is a difference. Whole wheat contains more wheat.* Whole grain doesn't contain as much wheat. *Wheat is also considered a grain, I think.
No, yeast is not typically an ingredient in shredded wheat. Shredded wheat is mainly made from whole wheat that is steamed and then shredded into strands, which are then formed into biscuits and toasted. The primary ingredients usually include whole wheat and sometimes salt, but not yeast, as the product is not leavened like bread.
Brown bread is typically made of whole wheat flour, water, yeast, salt, and sometimes honey or molasses for sweetness. The inclusion of whole wheat flour gives brown bread its characteristic color and hearty texture.
Whole wheat bread is a compound, as it is made up of various ingredients, including whole wheat flour, water, yeast, and other components such as salt and sugar. Unlike an element, which consists of only one type of atom, whole wheat bread is a mixture of multiple substances that undergo chemical and physical changes during the baking process.
Learn to read the label. At one time "100% whole wheat bread" meant you were eating whole wheat and nothing much else. After whole wheat bread became very desirable, the new labels on average bread read "made with 100% whole wheat bread". The new meaning was that the baker put a tiny bit of whole wheat bread into the formula. So read the label. Really, read the ingredients. My rule for bread is only one line of ingredients (when I am strict, only three ingredients: water, flour, yeast).
Whole wheat bread has more fiber, but flat bread has less carbs. Try whole wheat flat bread!
Yeast, sugar, water, salt, wheat flour, oil and molasses. Take into consideration that you can add or subtract ingredients, but this is a good baseline.
Yes, white sandwich bread is made with yeast.
Spinach wheat bread
Yes. Wheat flour is the same as Plain Flour. Unless recipe calls for whole-wheat flour, that would mean wholemeal flour.
No. Basic white bread, for example, is a wheat bread, but it is not made with whole wheat flour. Whole wheat flour is made with the entire wheat kernel, which is why it is darker in color and contains more fiber than other types of wheat flours.
Whole Wheat Bread - band - was created in 2003.