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What else can I help you with?
Two ways piece of whole-wheat bread and a lump of sugar?
The correct answer for this question is that both whole-wheat bread and a lump of sugar are both made out of carbohydrates. Further more a whole-wheat bread and a lump of sugar both have sugar inside them!
Is whole wheat bread good if you are trying to limit sugar and fat in your diet?
Yes. whole grain bread is even better. there is a difference, so check the packaging carefully. whole grain bread is good for any healthy diet.
What is healthier rye bread or whole wheat bread?
If the rye bread is made of whole grains it is at least as good as whole wheat bread.
What is in whole wheat bread?
Yeast, sugar, water, salt, wheat flour, oil and molasses. Take into consideration that you can add or subtract ingredients, but this is a good baseline.
What are some good recipes from Kansas?
whole wheat biscuits, Chicken fried steak, Leavenworh Corn bread sticks. Kansas is known for their native sunflowers and wheat.
Is bread good for your teeth?
no,its not.there's no point in eating white bread-it is deprived of all the vitamins and minerals.whole wheat bread is generally considered good for overall health but it still has phytic acid which destroys teeth unfortunatelly.im disapointed cause i really like whole wheat bread.even sourdhough bread contains phytic acid.:(
Are bread crusts good for you?
bread crusts are good for you because they contain more wheat than the bread itself how could they be bad for you?
What is a really healthy thing to eat for breakfast?
Fruits, oatmeal, whole wheat bread. Chicken eggs can be good as well, as they are an excellent source of pure whole protein.
Could seeded bread have wheat in it?
They have seeds on them which are considered to be healthy
Why do nutrients cause wheat bread to mold faster than white bread?
Whole wheat bread contains more nutrients and fiber than white bread, providing a richer environment for mold to grow. The fiber in wheat bread also holds onto moisture which helps mold to thrive. Additionally, the presence of minerals and vitamins in whole wheat can further accelerate mold growth compared to white bread.
What variety of wheat is good for making bread?
Duram wheat, also called hard wheat, is used for bread flour because of its high gluten content.
Is bread good for diabetic patients?
Nothing should really be considered good or bad when it comes to food. I prefer to think of good, not so good, or not good at all as the categories of nutritional value. For a diabetic they need to be careful about carbohydrates. Since bread is a high source of carbs, then the next thing to find out is if it is white bread or whole wheat. The whole wheat would digest slower and so easier on their body systems. But then, you could ask if it is 100% whole wheat or just made with some whole wheat? And then that could lead to 100% whole wheat or multigrain? And then what are they eating it with and when in relation to their blood sugar level. And then… you should have a picture by now that even a simple question may not be all that simple. The reason I mention this is that there are many factors that need to be considered in such a situation, and to get the best possible outcomes it would be a good idea to have this kind of conversation with a physician or nutritionist, or both.
