peeler
knife
fork
masher
spoon
I would to have a baked potato, please.
yokohama
I would use 50 pounds. I would serve 4 oz portions.
As a potato chip is light weight I would use grams and milligrams.
No, it won't work. potato starch is just shredded potato, so the potato would just dissapear in the water and the water would be sticky.
I don't think there is any name that specifically means Potato, but you could always use Russet. Also when I was looking up a name meaning Potato, the actual name "Potato" came up. Sorry if this didn't help at all.
A julienne cutter or a mandoline slicer is the best tool to use for making homemade sweet potato fries. These tools will help you achieve uniform and thin slices, resulting in crispy and evenly cooked fries.
meter
Either grams or kilograms - depending on the size of the potato.
You would use the marker/pen/brush tool, or the paint bucket tool.
well the tool would use a triple beam balance because it has more mass.
You should just leave it out... or use corn starch. I think it would be best to use corn starch considering that's the closest thing to it! Actually, something even better would potato flour!!! Use this and it will be 99.9% the same. (Potato flour is, as well as potato starch, gluten free!)-Melissa