0
What else can I help you with?
How many cups of selfrising in 1kg?
That is approximately 8 cups of flour.
How to concert plain flour in selfrising flour?
the difference between the two are that self rising has yeast in it. so all you have to do is get some yeast and mix it with the flour.
What can you use when you don't have wholemeal self raising flour?
make your own self rising flour. You will need: 1 cup all purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda mix all , yield 1 cup selfrising flour
If a recipe calls for baking powder do you use plain flour or selfrising flour?
The flour is the same amount. The adjustment is in the leavening agent. In most things, you should be able to leave it out if you use self rising. If you look at most recipes, it takes 1 teaspoon of baking powder to 1 cup of flour. This varies somewhat, but it should get you close.
Can you use all purpose flour instead of rice flour for onion rings?
Usually you can, yes.
Is it possible to use wheat flour instead of all-purpose flour in this recipe?
Yes, it is possible to use wheat flour instead of all-purpose flour in this recipe, but the texture and taste of the final product may be slightly different due to the differences in protein content and gluten levels between the two types of flour.
Is it possible to use whole wheat flour instead of all-purpose flour in this recipe?
Yes, it is possible to use whole wheat flour instead of all-purpose flour in this recipe, but the texture and taste of the final product may be different due to the higher fiber content and denser nature of whole wheat flour.
When do you use cake flour instead of all purpose flour?
When you are baking cakes and pastries which are cream based then its must to use refined flour
Can I use bran flour instead of all purpose flour?
Yes, but things like flavor and consistancy will be different.
Can you use plain flour for fried chicken instead of multi purpose flour?
Yes, it generally won't matter.
Can you use all purpose flour instead of almond flour in your macarons?
Yes, you can use all purpose flour in place of almond flour. However, the resulting cookies would not be macaroons, but simple cookies without much flavor.
Can I use wheat flour instead of all-purpose flour in this recipe?
Yes, you can generally use wheat flour instead of all-purpose flour in most recipes, but keep in mind that wheat flour may result in a denser or chewier texture due to its higher protein content. Adjustments may be needed in the recipe to account for this difference.
