Yes but only to make brown gravy!
An unopened can of canned crab has a pantry shelf life of 3 to 5 years. An opened can be refrigerated for 2 to 3 days.
Absolutely! Unopened, it can be kept up to the expiration date marked on the can.
Canned foods are usually good for 12 months after the expiration date. So, no it would not be good 4 years later.
It should have an expiration date stamped on the can somewhere. If today is before that date, then it is ok to eat.
no, canned fruit expires in can faster than other canned foods. Follow the expiration.
Absolutely! Unless it is canned & unopened.
If you are talking about shelf stable canned crab meat, the date on the can is likely the 'best by' date and not an expiration. If the can is unopened, has been stored properly and is not swollen or damaged, it is likely safe to eat, but the palatability of the crab meat will deteriorate over time. The processor will not guarantee the product beyond the recommended 'use by' date.
To make pumpkin pie filling using canned pumpkin, combine the canned pumpkin with sugar, spices like cinnamon and nutmeg, eggs, and evaporated milk. Mix well and pour into a pie crust before baking until set.
No, as a matter of fact many dog owners give their dog's canned pumpkin to cure diarrhea.
If its the day of the expiration date yes but not after.
To make pumpkin pie mix from canned pumpkin, combine the canned pumpkin with sweetened condensed milk, eggs, spices like cinnamon and nutmeg, and a pinch of salt. Mix well and pour into a pie crust. Bake according to the recipe instructions until set.
No, as long as the can is undamaged it is safe for a year or longer.