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To make pumpkin pie filling using canned pumpkin, combine the canned pumpkin with sugar, spices like cinnamon and nutmeg, eggs, and evaporated milk. Mix well and pour into a pie crust before baking until set.

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AnswerBot

5mo ago

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Related Questions

What is pumpkin pie filling- is it canned pumpkin or pumpkin mix?

Pumpkin pie filling can be made with canned pumpkin pie filling; or it can be made from pumpkin puree, made from real pumpkins. When made from real pumpkin puree, it is mixed with milk, sugar, and spices to make a very tasty filling. Some people use allspice, nutmeg and/or cinnamon as the spices.


What creative recipe can I make using cake mix and pumpkin pie filling?

You can make pumpkin spice cupcakes by combining cake mix and pumpkin pie filling. Just mix the cake mix with the pumpkin pie filling, pour into cupcake liners, and bake according to the cake mix instructions.


How can I make pumpkin pie mix from canned pumpkin?

To make pumpkin pie mix from canned pumpkin, combine the canned pumpkin with sweetened condensed milk, eggs, spices like cinnamon and nutmeg, and a pinch of salt. Mix well and pour into a pie crust. Bake according to the recipe instructions until set.


Can you freeze pumpkin pie filling for later use?

Yes, you can freeze pumpkin pie filling for later use. Just make sure to store it in an airtight container and thaw it in the refrigerator before using.


How do they make pumpkin pie filling?

Pumpkin pie filling is made by combining pumpkin puree with evaporated milk, sugar, eggs and spices.


What can you use instead of canned pumpkin to make pumpkin cookies?

an easy way to get the flesh from a pumpkin is to microwave it and use an ice cream scooper to scoop it out


Is pumpkin pie filling gluten free?

If you make the filling yourself (from pumpkin pulp, eggs, cream and spices, you can make sure that there is no gluten (gluten comes from flour) in it. If you purchase a mix to make it you will need to purchase a product which is sold as being gluten free. However, please note that the pastry case of the pie will have flour (and therefore gluten) in it unless you make the pastry out of a treated flour that is sold as being gluten free.


How to make a pumpkin pie from scratch?

To make a pumpkin pie from scratch, start by making a pie crust using flour, butter, salt, and water. Then, mix pumpkin puree, sugar, spices like cinnamon and nutmeg, eggs, and milk to make the filling. Pour the filling into the pie crust and bake in the oven until set. Allow the pie to cool before serving.


Is canned pumpkin edible without cooking?

You can it canned pumpkin from the can, but it might not taste very good. If you eat to much of it you might feel werid or sick. Eatting it can make your stomach hurt a little.


How do you make pumpkin pie filling on the stove top so it will set in an already baked crust without baking it?

You can make pumpkin pie filling on the stovetop and it will set up in a baked pie crust.


Where can I find a good cherry pie filling to make 200 tarts for a wedding?

Cherry pie filling is sold in supermarkets in cans found in the canned fruit section or the baking supply section depending on the store. Good cherry pie filling is a matter of taste. Buy a can of each brand and see which you like best. You can also buy canned cherries and make them into pie filling yourself.


What is pumpkin flour?

Pumpkin flour is the result of slicing the pumpkin, then drying the pumpkin slices using either the dehydrator or the sun. After drying the pumpkin is then ground to make the flour.