I tried it, but what i like best is using the adolphs or other brands of meat marinades that come in the paper pouch, seems to make it more tender and deer steaks sure do taste better
ANSWER:I like to use buttermilk instead. It tenderizes the meat and removes that gamey taste. Just soak it in buttermilk overnight. Then you can use any maninade you like. I prefer Dales sauce.If you like onion and garlic they will take the gamey taste out of any game
You should spray a mixture of water and white vinegar on mold to effectively remove it.
Vinegar dissolves rust. If you want to remove rust from an item soak it in vinegar for a bit and that should help get rid of it.
Grain vinegar can be used in cooking as a marinade, salad dressing, or to add flavor to dishes. In household cleaning, it can be used as a natural cleaner for surfaces, windows, and to remove odors.
pour the vinegar in, scrub, and remove vinegar
about 2 hrs, roughly
Honey is water soluble so you should be able to remove it with plain water. And also use vinegar solution to remove stain.
No.
To effectively remove the vinegar taste in your dish, try adding a small amount of sugar or honey to balance out the acidity. You can also try adding more of the other ingredients in the dish to dilute the vinegar flavor. Additionally, you can try adding a pinch of salt or a splash of cream to help neutralize the taste.
no
I read on another website that people were trying white vinegar, althou normal vinegar should work, or bicarb of soda, about a teaspoon full on a hot wash?
Scrape off what u can with a razor blade. White vinegar should remove what's left.
No.