Trifle
It can be made with either, but using sherry is more popular and tastes better.
a simple vanilla sponge cake by the British
are sponge cakes made out of a sponge? what color is a sponge cake? have i ever had a sponge cake? why is it called a sponge cake? answers to questions above: are sponge cakes made out of a sponge- no. what color is a sponge cake- depends on the flavor. have i ever had a sponge cake- no. why is it called a sponge cake- because he flakey spongy feeling of the sponge cake and the sponge cake feels and looks like a sponge. tell me if this helps on sponge cakes or your research on sponge cakes. thankyou :]
the diffewrence is that pound cake is thicker and has more moistness to it and sponge cake is kinda dry. it really depends on how you make it. but really,the pound cake is better
Sponge cake is a heterogeneous mixture.
A rum-soaked cake is known as a "baba."
From the sponge-like consistency of the cake.
The sponge cake has its own form.
Because in a sponge cake, there is eggs.
The major difference between a sponge cake and a butter cake is that a sponge cake has no fat in it, should be light in texture. A sponge cake not stored correctly will go dry quickly. A cake with butter in is a firmer moist cake which should keep longer.
caster sugar
Sponge cake is usually lighter than creamed cake is.