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What else can I help you with?
What vegetables should you eat?
Eat "Dark Green" vegetables such as Kale or Romaine Lettuce (not Iceburg), "Yellow" vegetables such as onions, and "Other Color" vegetables (Red, Orange, etc), such as tomatos and carrots.
Should you eat vegetables?
Eat "Dark Green" vegetables such as Kale or Romaine Lettuce (not Iceburg), "Yellow" vegetables such as onions, and "Other Color" vegetables (Red, Orange, etc), such as tomatos and carrots.
What are some yellow vegetables?
Corn
What cause the yellow apple to be yellow?
Yellow apples get their color from pigments called carotenoids, specifically a group of carotenoids called xanthophylls. These pigments are responsible for the yellow to orange hues in fruits and vegetables.
The deep yellow vegetables contain a substance called.?
The deep yellow vegetables contain a substance called carotenoids, which are antioxidants that give them their rich color. Carotenoids like beta-carotene have been linked to various health benefits, such as promoting healthy vision and immune function. Including a variety of deep yellow vegetables in your diet can help you meet your daily antioxidant needs.
What pigment found in vegetables can make the skin appear orange or yellow?
Carotene (beta carotene) is a nutrient hydrocarbon found in yellow and orange vegetables. If consumed in excess, the pigment can color the skin. The body greaks beta carotene down to form retinal, a form of Vitamin A.
What is Rafael Nadal's favorite color?
Rafa's favorite color is yellow.
Why is yellow the color yellow?
yellow
What color does sodium chloride burn?
An yellow color, from sodium
What color can you change yellow to?
If you blend yellow with blue, you get the color green. If you blend yellow with red, you get the color orange.
If you mix color orange and color yellow what color do i get?
Simply a lighter orange and and a more orange yellow.
What vegetable are not green color?
Several vegetables are not green in color, including carrots, which are typically orange, and beets, which are deep red or purple. Other examples include yellow squash, white radishes, and purple eggplant. These vegetables come in a variety of colors and can add visual appeal and diversity to meals.
