Non stick pan
If by "freeze" you mean stuck, perhaps your not using a lubricant in your frying pan. Before you put the egg in the frying pan, always melt a spoonful of butter in the frying pan first. When the butter has melted, then you may add your egg. Butter may be subsituted with margarine, olive oil, grape seed oil, etc.
u need a frying pan then fry the egg and butter
put it in a frying pan
used to fry things
A fryer. * A skillet * a spider * A fry pan * A griddle
used to fry things
There is more than one way to fry food, to fry means to cook in hot fat or oil, a frying pan or a deep fat frying pan are two utensils that can be used.
The chemical composition was changed during frying.
A frying pan
You don't need to know that. Hand it to a woman, she'll make it work.
An aluminum pan needs to be preheated to around 300-350°F (150-175°C) before frying an egg. You can test if the pan is ready by sprinkling a few drops of water on it – they should evaporate quickly. Be sure to use a little oil or butter before cracking the egg into the pan.
with a BIG pan