Potato pancakes come to mind.
any form of cabbage, and any fried meat.
im thinking its "overweight" because of all the fried food being served at scools and restarunts
Pecking Roast Duck is the China's national food. It is loved by all for its thin and crispy skin. This dish is often served with pancakes, sweet bean sauce or mashed garlic with soy.
A flauta is a rolled-up tortilla filled with meat, typically chicken or beef, and then fried until crispy. It is a traditional Mexican food that is often served with toppings like salsa, guacamole, and sour cream.
im thinking its "overweight" because of all the fried food being served at scools and restarunts
Meuniere (especially fish cooked this way) In the US, this is usually simply called "pan fried."
Kulibaw is a Filipino dish made of cut-up fish, marinated in vinegar and soy sauce, then deep-fried until crispy. It is a popular street food in the Philippines and is often served with rice.
fish is precooked, breaded and fried in a factory, then freezed and shipped to fast food restaurants, where it is reheated and served to customers.
how often dose shakira eat Mojarra fried with patacón, arabic food and sea food.
chicken duck vegetables sweet corn stir-fried soup rice
Stir fried food is served at a Mongolian BBQ restaurant. They cook a variety of meat and vegetables on a large griddle usually beef, pork, chicken, lamb or shrimp are used.
One example of a food with three words in its name is "chicken fried steak." This dish consists of a breaded and fried beef steak, typically served with gravy and sides. It is popular in Southern U.S. cuisine.