maleic acid
It's spelled malic acid, and the fomula is HO2CCH2CHOHCO2H.
Yes there are fruit acids in apple juice.
Apple seeds contain cyanogenic acids.
Salavia lava lama nuclear acids and lemons
An apple dissolves when it is rotting because the acids and the air around the apple.
An apple is a weak acid. It contains natural acids such as malic acid and citric acid, but the concentration of these acids is low compared to stronger acids like sulfuric acid or hydrochloric acid.
mallic
Apple syrup is typically acidic because it contains natural fruit acids from the apples used to make the syrup. The pH level of apple syrup can vary depending on the recipe, but it is generally acidic.
Putting acids on a apple will not stop it turning brown as the apple is an acidic fruit itself so adding more acid would make it turn brown quicker.If you wanted to delay the browning of an apple you can always try neutrelising the apple by milk or something neutrel .It may no taste that great though .
No.
apple juice puts mold on the soil and kills the plant slowly so no don't water your plant with apple juice.
some 5 letter words starting with a are.....apple, anger, after, acids and added
Yes an apple does have stored chemical energy because when you eat that apple it gives you energy so it has CE