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1- Almost all kinds of cakes , tarts , cream caramel , brownies , ice cream , pudding and many kinds of deserts and baked stuff

2- Used sometimes to moisten chicken and meat before getting fried , as chicken nuggets and meatballs

3- Potato Salads

4- Noodle Soup and many kinds of Chinese soups

5- Mayonnaise , Butter of course , many kinds of sauce as Caesar and Hollandaise Sauce

6- Pasta

7- Chocolate and candy

8- Root Beer

NB : Egg substitutes still contain egg-white .

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Wiki User

12y ago

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