There is no "best" breed of dairy cattle. They all have their characteristics that are better than other breeds and other characteristics that are worse than other breeds. However, the most commonly found breed around the world is the Holstein-Freisian, which is considered one of the "best" milking breeds in terms of high milk production. But they cannot outdo the Jerseys in terms of milk fat content.
Dairy cattle.
Milk cattle are also called Dairy cattle or Dairy cows.
Dairy cattle like Holsteins, Brown Swiss and Jerseys.
Dairy reproduction is the breeding and milking process of dairy cattle for the purpose of milk production.
Raymond Brown Becker has written: 'Dairy cattle breeds' -- subject(s): Breeding, Cattle, Dairy cattle, Dairy cattle breeds, History
Dairy cattle
Cattle were important to people of many different cultures earlier than that. A good answer would be food and dairy products.
So with 80 head of cattle, we have a 1:3 ratio of dairy to beef, respectively. That translates to: for every head of dairy cattle there are three beef cattle. Since, mathematically, 80 total head of cattle with a 1:3 ratio don't really work out to nice, round numbers, we will have to work with fractions and such. 1:3 ratio can be converted to a fraction: 1/3. 1/3=0.3333333... So, with 80 head of cattle, we find the number of dairy cattle: 80 x (1/3) = 26.66666666.... Which we could round off to 26 dairy cattle. Since we have 80 total head, we subtract to find how many beef cattle are in the herd: 80 - 26 = 54. So the answer is thus: If there are 80 head of cattle, and the ratio of dairy to beef cattle is 1:3, then there are 26 dairy cattle and 54 beef cattle.
William M. Etgen has written: 'Dairy cattle feeding and management' -- subject(s): Dairy cattle, Dairy farming
milk is part of dairy
Because of the close confignment of dairy cows. Beef cattle are not in close confignment.
There are dairy and beef cattle, mainly.