In Hindi, molasses is called "गुड़ की चाशनी" (gud ki chashni) or simply "गुड़" (gud) when referring to jaggery, which is a concentrated product made from sugarcane juice. It can also be referred to as "मोलासेस" (molasses) in some contexts, especially in culinary discussions.
A very dark colored molasses with a very strong and pungent flavor.
molasses
wahan is the word which is called in Hindi for there.
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