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What else can I help you with?
Is brown and yellow an adverb?
No. When referring an object, brown and yellow are adjectives.
What colors can bananas be?
Bananas are green when not yet ripened, yellow when they are good to eat, and brown/black when they are rotting and going bad.
Is a banana yellow?
Bananas are green, but when they are ripe they turn yellow. When they are rotten, they get brown blotches and eventually turn all the way brown.
What is a suitable substitute for yellow mustard in a recipe?
Dijon mustard or spicy brown mustard can be good substitutes for yellow mustard in a recipe.
Why are bananas are almost always piked when they are still green?
Because bananas need to ripen and if you pick them when they are yellow they will be brown by the time they are shipped and sent to the stores.
Are bananas rotten when the skin turns black?
Yes. They suppose to be yellow, if it's a little Brown you can eat it
Are bananas always yellow?
They start green and turn 'yellow' as they rippen, they then start to turn brown then black as they get past their best and start to rot. The flesh of a bannana is not yellow but a creamy white.
Are green bananas ripe?
No, green bananas are under ripe. Bananas go from green to yellow to brown (ripe).
What color is a banana tree?
Bananas are yellow. Bananas are yellow in hot places like Africa and Spain. But Great Britan bananas are pink because there is not alot of sun there so they don't ripen very well !!!! http://images.Google.co.UK/images?gbv=2&hl=en&safe=active&sa=1&q=a+pink+bananas&aq=f&oq=&start=0 Banana's can also be brown if bruised and green if very ripe at that particular moment
Why are bananas yellow?
When bananas are growing they are green, as they ripen they go yellow and after that black and then rotten. So yellow to some may be an indication when they are good to eat. Many people consider them ready to eat only when they are yellow with brown spots.
What is a light reddish yellow brown color?
The color you are referring to is likely known as "terra cotta." It is a warm and earthy color that falls within the reddish yellow brown spectrum.
How should bananas look when selecting them to make banana bread?
When selecting bananas for banana bread, choose ones that are ripe with yellow skin and some brown spots. These bananas will be sweeter and have a stronger flavor, which is ideal for banana bread. Avoid green or overly ripe bananas for the best results.
