I) energy utilization.
II) energy storage.
III) cellular structures.
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There are a few functions that are important to carbohydrates. One of the main function is quick energy.
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Nutrients are the life force of every living organism. They are vital in providing energy, producing new cells and repairing damaged cells.
There is some debate as to whether carbohydrates or fats are the body's preferred fuel. However, the body will burn carbohydrates in the form of glucose before it burns fat.
The macromolecule that makes up around half of the calories you should eat in a day is carbohydrates. Other macromolecules that are important to your diet are proteins and fats.
The functions of carbohydrates are:1.Primary energy source for cells2.Structural material of plant cell walls
carbohydrates
There are a few functions that are important to carbohydrates. One of the main function is quick energy.
David J. Candy has written: 'Biological functions of carbohydrates' -- subject(s): Carbohydrates
Source of carbohydrates, and in plants is used as a form of energy storage.
Providing energy and regulation of blood glucoseSparing the use of proteins for energyBreakdown of fatty acids and preventing ketosisBiological recognition processesFlavor and SweetenersDietary fiber