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Quality of the grass, quality of the feed (should be strictly a vegetarian diet of grains), overall health of the cow, overall happiness of the cow (yes, this is important to make the cows happy, this keeps stress hormones out of the milk), ect. Also, Farmers have machines that milk the cows, and these machines also homogenise and pasturise the milk. The milk is separated into the different percent catagories after it is put into the large tank. And the remaining factor is how quickly the milk arrives at the store.

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