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Formula fed veal is calves that are fed a diet of just milk, while free range veal are calves that are not confined to small boxes, they are kept in groups and are able to show natural habits. These veal calves usually have a free choice to milk and grains.

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What are the main differences between veal and venison in terms of taste, texture, and culinary uses?

Veal comes from young cows and has a mild flavor and tender texture, often used in dishes like veal piccata or veal parmesan. Venison comes from deer and has a richer, gamey flavor and leaner texture, commonly used in dishes like venison stew or venison steaks.


Difference between veal and lamb kidneys?

the animals they come from...veal is from calfs


What is the difference between veal and chicken i want to know because my mom is making supper tonight and it is veal?

Chicken is the animal chicken and veal is meat from a baby cow.


What are the main differences between venison and veal in terms of taste, texture, and culinary uses?

Venison comes from deer and has a rich, gamey flavor with a lean texture. Veal comes from young cows and has a mild, tender taste with a softer texture. Venison is often used in hearty dishes like stews and roasts, while veal is commonly used in dishes like scallopini and meatballs.


Is it still veal at 32 weeks?

Yes, though most types of veal come from calves being slaughtered between 18-26 weeks old. There is an English veal called "Rose Veal" that comes from calves slaughtered at 35 weeks.


What the 5 secondary cuts of veal?

veal chops veal tenerloin veal shanks osso bucco veal top round for medallions veal sweetbreads...mmm


What is the age of a calf when it is butchered for veal?

Usually about 6 months, when they are between 500-700 pounds.


What is the meat of unborn calves called?

The meat from a deer is called venison. Cooked properly, it is very tasty and low in fat.


What is a Veal Pie?

A pie with veal


Can you use lamb shanks instead of veal shanks?

Yes, you can substitute lamb shanks for veal shanks in recipes. Both cuts are flavorful and benefit from slow cooking, though lamb has a more pronounced, gamey taste compared to the milder flavor of veal. Adjustments in seasoning and cooking time may be necessary to accommodate the differences in meat texture and flavor. Overall, lamb shanks can make a delicious alternative to veal shanks.


What is a veal shank?

Where does a veal shank come from


WHAT AGE IS COW SLAUGHTERED FOR VEAL?

Veal is typically sourced from calves that are between 6 to 8 months old. However, some veal may come from younger calves, around 18 to 20 weeks old, particularly in certain production methods. The age can vary based on the specific type of veal being produced and the farming practices used.