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Cream buns are often known by various names depending on the region. In the UK, they may be referred to as "cream-filled buns" or simply "cream buns." In some places, they are called "whipped cream rolls" or "cream puffs," while in other cultures, names like "profiteroles" or "choux buns" might apply, especially when made with choux pastry.
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What kind of food is round?
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What are the Names of Florida's Mountains?
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What are some popular cream-filled pastry names?
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