The two main types of cocoa are: Criollo - Sometimes called the prince of cocoas because it is a very high quality grade of cocoa with exceptional flavor and aroma. Forastero - A much more plentiful variety of high quality cocoa, representing most of the cocoa grown in the world. It has a higher yield and is easily cultivated. A third type of cocoa, Trinitario, is a cross between strains of the other two types.
The Maya grew maize (several varieties), along with squash, cocoa beans, tomatillos, beans and potatoes.
Cocoa Puffs last a week or two
varieties of bread wheat and varieties of pasta wheat
The driving time from Tampa to Cocoa Beach is a good two hours and thirty minutes
Two weeks
The two main varieties of English are American English and British English. They differ mainly in pronunciation, vocabulary, and spelling conventions.
Sandwiches.
Yes, it does! There are different methods of processing cocoa beans. Sometimes instead of using the whole bean to make chocolate, it's separated into two parts - cocoa butter, and cocoa powder. The processes used to do this are either the 'hydraulic press' method or the 'Broma process'. The edible part of cocoa beans before they're processed is about 55% fat, so the separation usually produces 50% cocoa butter, 50% cocoa powder. Reference: http://www.tava.com.au/product_beans.html http://en.wikipedia.org/wiki/Cocoa
only two
Valerie Pitt has written: 'Cheese' -- subject(s): Cheese, Juvenile literature, Varieties 'Pets' -- subject(s): Juvenile literature, Pets 'Tea' -- subject(s): Tea, Juvenile literature 'Cocoa and chocolate' -- subject(s): Juvenile literature, Cocoa, Chocolate
Derived products from cocoa bean: - cocoa powder - cocoa oil - cocoa butter - cocoa liquor - chocolate
The offspring of two different varieties is called a hybrid. This term is often used in the context of plants or animals that have been bred from two different species or subtypes.