the banana split kind is the best.
The potassium content in pudding cups can vary depending on the brand and ingredients used. On average, a single serving (about 4 ounces) of chocolate or vanilla pudding may contain around 100 to 200 milligrams of potassium. For exact values, it's best to check the nutritional information on the packaging of the specific pudding cup.
Clabber Girl
Amazon has it, somewhat expensive after you add shipping
To convert milligrams to grams, divide by 1,000. Therefore, 2840 mg of chocolate pudding is equal to 2.84 grams. If you meant to ask about sodium content specifically, it can vary by brand and recipe, so it's best to check the nutrition label for the exact amount of sodium in that specific chocolate pudding.
The best place to get plum pudding is from the online store of Ultimate Plum Pudding. This store has distribution in the UK. The online store Grandma's Pudding has distribution in Australia and the online store iGourmet has distribution in the US.
Sometimes you can, but it is best to always stick to what the recipe calls for.
get him to eat his pudding
You just have to buy the right brand. There is no right way.
I recommend pudding and bacon.
Yes, it can be healthy, delicious, and nutritious. Check out Kozy Shack brand pudding with natural ingredients just like in your own kitchen. I look for milk, sugar, and real vanilla.
egg milk and flour
No, it is not recommended to mix instant pudding with cook and serve pudding. Instant pudding is designed to be mixed with cold milk and sets quickly, while cook and serve pudding requires heating to thicken. Mixing the two types of pudding together may result in an inconsistent texture and flavor profile. It is best to follow the instructions on the packaging for each type of pudding for optimal results.